Designed for production of honey-sugar dough, meat mincing etc.
This product is no longer in stock
Availability date: 2013-09-23
When in use, the rotation direction should be counterclockwise. The total time of dough making (approx. 40 min ) depends on
The required consistency ( longer grinding = denser dough).
Blender needs to be affixed to the ground when in use. Capacity: 10kg of dough or 16 kg of meat Chamber and blending blades made of stainless acid-resistant steel. Power supply: 400V, Power: 0,75 kW.